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Research paper
Ketogenic diet-produced β-hydroxybutyric acid accumulates brain GABA and increases GABA/glutamate ratio to inhibit epilepsy
β-hydroxybutyrate (β-HB) accumulates in the brain during ketogenic-diet ketosis, increases brain GABA, and raises the GABA/glutamate ratio. Provides direct molecular mechanism for ketogenic-diet anti-epileptic effect, plus mechanistic grounding for reported neuroprotective and anti-inflammatory properties.